All posts tagged: Restaurants

McCambridges, Shop Street, Galway

McCambridges is a food shopping mecca located at 38/39 Shop Street in the heart of Galway City.  In 2012, McCambridges added a restaurant to the fold opening Upstairs at McCambridges so it is now an all round foodie destination.  And what a destination it is! The shop is great for deli items, sauces, jams, chocolate, fresh breads, vegetables, cheeses, interesting wines and craft beers.  You can also get takeaway lunches (soup, sandwiches, salads, hot items (pies, quiches etc) and coffees. The restaurant upstairs is a beautiful space.  It is open for breakfast Mon – Sat from 9am to 11.30am.  It serves an All Day menu from Mon – Wed from 12pm to 5.30pm (last orders 5pm) and from Thurs – Sat from 12pm to 8pm.  It serves brunch on Sunday from 10.30am to 6pm (last orders 5.30pm).  Tables can be reserved from 5pm onwards.

Cashel and the Rock of Cashel, Co Tipperary.

Many of us make a real effort to travel far and wide to see well known tourist attractions, historical buildings and great views. Yet many of us have places close to home that would fall into these categories that we may not have visited at all.  Sometimes it’s good to be a tourist in your own county.  I became that tourist recently when I visited Cashel in my home county of Tipperary.

The Restaurant at Bramon Wine Estate, The Crags, Plettenberg Bay, South Africa

I have been in South Africa many times and have travelled the Garden Route on three of my visits.  Prior to the second visit, I became aware of Bramon Wine Estate and booked a lunch at their restaurant.  I was drawn to the place by virtue of the gorgeous pictures on their website, the type of food they serve (sharing plates/tapas style) and the fact that they make a sparkling wine from Sauvignon Blanc grapes (or a Methode Cap Classique (MCC) as South African bubbly is called).  On our first visit, we had booked an outside table for lunch (among the vines) and hoped the weather would oblige – and we were so thankful it did.  On our second visit, we dropped by without a reservation and we got an outside table but all the tables between the vines were booked.

Kai – Cafe and Restaurant, Galway

Kai Cafe & Restaurant is a beautifully designed restaurant located at Sea Road, Galway. It is run by Chef Jess Murphy and her husband David. I have visited Kai three times since it opened and each time the experience has surpassed the previous visit. Kai is now, in my opinion, the best restaurant in Galway.  It is the combination of exquisite food, excellent service and the warm and welcoming atmosphere that makes this restaurant a winner for me. The menu comprises five choices in each of its Beginning, Middle and End categories.  On my most recent visit, the menu read so well it was really difficult to choose. For starters, my dining companion chose Connemara Crab & Green Goddess and I chose a Toons Bridge Mozzarella Caprese. Other dishes included a Scallop ceviche with citrus and shiso, Lobster on toast and a Hen House board from Friendly Farmer. I was completely torn between the Caprese and the Hen House board but opted for the Caprese after much deliberation. For mains, I chose the Lamb Rack …

The Galleon Restaurant, Salthill, Galway

The Galleon Restaurant in Salthill, Galway has been serving satisfied customers for the past 45 years making it an absolute institution in Salthill.  There really is something for everyone on their extensive menu and they will cater for any dietary requirements.  The restaurant is very family friendly with young guests provided with pictures and crayons to play with whilst the adults eat and drink. The staff here are super friendly and if you have a “cupla focal” as Gaeilge, they will happily return the chat!  They also have a separate area to the back of the restaurant area which can be used as a function area, perfect for celebrating confirmation, communions etc.  And another real bonus – free wifi – well done guys! As mentioned, the menu is extensive covering all meals from breakfast through to dinner or if you just want to pop in for a coffee and a scone, then that’s there too. The menu is well priced with a list of daily specials available from 12pm to 5pm.  Main courses off this …

Aniar, Galway

Aniar Restaurant on Dominic Street, Galway was awarded a Michelin Star in 2012.  I had visited it twice prior to the award and last week visited it for the first time since it acquired the star.  I really enjoyed my first visit.  My starter of Pork Cheek was truly sublime and was certainly the best dish I have had at Aniar.  That first visit I had Slip Sole for Main Course and a parfait for dessert.  All in all, I left after that visit enthusing about the place. The second visit was also enjoyable though I though I chose badly for my starter, a chicken liver parfait – not something I would usually pick – it wasn’t to my taste though it was well executed.  My Duck main and another parfait for dessert were very nice.  Although not enthusing as much as I had following my first visit, I left looking forward to returning again. And now to my latest visit.  I was really looking forward to seeing the impact of the Michelin Star and …

O’Grady’s on the Pier, Barna, Galway

One of my favourite restaurants of all time is Michael O’Grady’s seafood restaurant O’Grady’s on the Pier in Barna just outside Galway City.  And even better is that it is a local restaurant for me! The restaurant is renowned for its seafood and has won many awards including Best Seafood Experience at the Restaurant Association of Ireland Awards 2011 – an award it is shortlisted for again this year.  It’s location is another huge plus factor being right down on Barna Pier with gorgeous views across Galway Bay. I have been to O’Grady’s both for dinner and lunch a number of times and it is always a treat.  The location is equally stunning on a stormy winters day as it is on a sunny summers day.  And when the sun does shine, there is the option of eating outside facing the sea. I love Sunday Lunch at O’Grady’s where you can have a three course meal for E27.95 (or each dish is individually priced if you don’t wish to have 3 courses).  Starters typically include …